Sam Goi


Sam Goi

Executive Chairman,
Tee Yih Jia Group, Singapore

Mr Sam Goi is the Executive Chairman of Tee Yih Jia Group, a leading global food and beverage group, and SGX Mainboard-listed GSH Corporation Limited, a growing property developer in China and Southeast Asia. GSH Corporation, which owns and operates the Sutera Harbour Resort in Kota Kinabalu, has three luxury properties currently under development in Malaysia.

Apart from these core businesses, Mr Goi also has investments across a range of listed and private entities in numerous industries, such as food and beverage, consumer essentials, recycling, distribution and logistics.

Mr Goi also serves on the board of four other Mainboard-listed companies - as Vice Chairman of Super Group Limited, Vice Chairman of Etika International Hldgs Ltd, Vice Chairman of JB Foods Limited, and Director of Tung Lok Restaurants (2000) Ltd.

Named “Businessman Of The Year 2013” at the Singapore Business Awards in 2014 - the highest accolade amongst all the awards organised by The Business Times, Mr Goi is Enterprise 50 Club’s Honorary Past President and Vice Chairman of IE Singapore’s “Network China” Steering Committee, Regional Representative for Fuzhou City and Fujian Province, council member of the Singapore-Zhejiang Economic Trade Council, as well as Senior Consultant to Su-Tong Science & Technology Park. He is currently the Honorary Chairman for the International Federation of Fuqing Association, and a member of the Singapore University of Technology and Design (SUTD) Board of Trustees, and Chairman of Dunman High School Advisory Committee and Ulu Pandan Citizens Consultative Committee.

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